SUMBER RISIKO DAN MITIGASI RISIKO JAMUR MERANG (Volvariella volvaceae) DI KECAMATAN JATISARI KABUPATEN KARAWANG

Siti Sarah Melani, Lies Sulistyowati, Lucyana Trimo

Abstract


Mushroom is one of the leading vegetable commodities in Karawang Regency. The consumption growth of this mushroom commodity always increases every year. Risk is an opportunity for an event to occur that can be measured by decision makers. The purpose of this study is to identify mitigation and risk mapping that occurs in mushroom farming in Jatisari District, Karawang Regency. Data analysis used descriptive quantitative and House of Risk (HOR). The location of this study is in Jatisari District, Karawang Regency, that Jatisari District, Karawang Regency is a sub-district where members of the farmer group have the highest mushroom cultivation business. The data used are primary data and secondary data obtained from agencies related to mushroom farming. Based on the results of the study, the sources (agents) of risk in mushroom farming that have occurred in the last few seasons and have the potential to reappear in the future, are: (1) Lack of capital for mushroom farming, (2) The selling price of edible mushroom fluctuates, (3) The price of edible mushroom at the middleman level is lower than the market level. Alternative risk mitigation actions that can be taken by farmers include: (1) The government helps capitalize on mushroom farming and other institutions, (2) Facilitates the disbursement process in banking through FGDs with financial institutions, (3) Conducts training on financial management in farming.

Keywords


Mushrooms, sources of risk, risk mitigation

References


Alijoyo, A. 2006. Enterprise Risk Management. Jakarta: PT. Ray Indonesia

Alfiani F, Mustika A. H, Wiwin Hartanto, W. 2018. Pengaruh Kuantitas Produk dan Harga Jual Terhadap Pendapatan Usahatani Jamur Merang (Studi kasus Pada Kelompok Tani Paguyuban Kaola Mandiri Di Desa Rambipuji Kecamatan Rambipuji Kabupaten Jember).

Arikunto, S., 1992. Prosedur Penelitian: Suatu Pendekatan Praktik. Rineka Cipta

Deva, ZS. 2012. Manajemen Risiko Produksi Jamur Tiram Putih Pada Unit Usaha Milik Bapak Sukamto Di Desa Cipayung Kecamatan Megamendung Kabupaten Bogor. Fakultas Ekonomi dan Manajemen Institut Pertanian Bogor (ITB) Bogor

FAOStat. 2015. FAO Statistical Pocketbook World Food and Agriculture. Food and Agriculture Organization of The United Nations: FAO

Firas, Farisah. 2013. Analisi Risiko Produksi Dan Faktor-Faktor Yang Mempengaruhi Produksi Paprika Indonesia. Skripsi. IPB, Bogor.

Gunadi, Gunadi, N, Everaarts, A, Adiyoga, W, Moekasan, T, Muharam, A & Subhan. 2006. ‘Constraints and potential of sweet pepper cultivation in plastic houses in Indonesia’, Acta Horticulturae, vol. 761, pp. 305–311.

Harwood, J, Richard Heifner, Keith H, Coble, Janet Perry, and Agapi Somwaru. 1999. Managing Risk in Farming Concepts, Researh and Analysis. Washington DC: Economic Research Service, USDA

Kusno, K. Tarigan, J, F. 2017. Analisis Penyebab Risiko Produksi Jamur Shiitake (Lentinus edodes) di PT. Inti Jamur Raya, Desa Cikole, Kecamatan Lembang Kabupaten Bandung Barat. Jurnal Agribisnis dan Sosial Ekonomi Pertanian. Fakultas Pertanian, Universitas Padjadjaran.

Kountur, R. 2008. Manajemen Risiko Operasional Perusahaan. Jakarta: Pendidikan Pembinaan Manajemen

Kountur, R. 2008. Mudah Memahami Risiko Perusahaan. Jakarta: Pendidikan Pembinaan Manajemen

Lutuharheri, 2003. Production Cost Analysis of White Oyster Mushroom Cultivation in Bogor Region. Bogor. Bogor Agricultural University

Mayangsari, D. F., Adianto, H., & Yuniati, Y. 2015. Usulan Pengendalian Kualitas Produk Isolator Dengan Metode Failure Mode And Effect Analysis (FMEA) dan Fault Tree Analysis (FTA). Jurnal Online Institut Teknologi Nasional, 81-91

Nobar, M.N, Steak, M dan Tafti, A.F. 2011. Selecting Supplier of 2nd Layer Suppliers by Utilizing FANP Procedure. International Journal of Business and Management. 6 (2)

Ookalkar, A., Joshi, A. G., & Ookalkar, S. D. 2009. Quality Improvement in Haemodialysis Process using FMEA. International Journal of Quality & Reliability Management, 817-830

Pasaribu, T., D.R. Permana, dan E.R. Alda. 2002. Aneka Jamur Unggulan yang menembus Pasar. Grasindo. Jakarta

Pujawan, I. and Geraldin, L.H., 2009. House of risk: a model for proactive supply chain risk management. Business Process Management Journal, 15(6), pp.953-967

Pujiharto. 2011. Agribisnis Sayuran Dataran Tinggi di Kabupaten Banjarnegara. Laporan Survey Awal Penelitian untuk Disertasi. Tidak dipublikasikan. Program Doktor Eonomi Pertanian Universitas Gadjah Mada, Yogyakarta

Robinson, L. J., & Barry, P. J. 1987. The Competitive Firm's Response to Risk. London: Macmillan Publisher.

Roy, A., Prasad, P., & Gupta, N. 2014. “Volvariella volvacea: A Macrofungus Having Nutritional and Health Potential”. Asian Journal. Vol:4. Num:2. Page:110-113

Sadnyana, I M. 1999. Pengaruh Jenis Media dan Ketebalan Media terhadap Hasil Jamur Merang (Volvariella volvaceae). Skripsi. Fakultas Pertanian Universitas Udayana. Denpasar. 46 hal

Saputra, AS. Hani, ES. Suciati, LP. 2018. Risk Management Of Oyster Mushroom Agribusiness In Jember District. Agribusiness Study Program, Faculty Of Agriculture, University of Jember.

Simon Subagio. 2020. Hubungan Antara Jiwa Kewirausahaan dan Manajemen Agribisnis Terhadap Keberhasilan Usaha Jamur Tiram Di Daerah Pacet Kabupaten Mojokerto Jawa Timur. Tesis. Fakultas Pertanian Program Magister Pertanian Universitas Wijaya Kusuma Surabaya

Soekartawi. 1986. Ilmu usahatani dan Penelitian Untuk Pengembangan Petani Kecil. Universitas Indonesia. Jakarta.

Souza, R. V., & Carpinetti, L. C. 2014. A FMEA based approach to prioritize waste reductionin lean implementation. International Journal of Quality & reliability Management, 346-366.

Yunita. 2011. Strategi Peningkatan Kapasitas Petani Padi Sawah Lebak Menuju Ketahanan Pagan Rumah Tangga di Kabupaten Ogan Ilir dan Ogan Kemering Ilir Provinsi




DOI: http://dx.doi.org/10.25157/ma.v7i2.5613

Refbacks

  • There are currently no refbacks.


Copyright (c) 2021 Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

____________________________________________________________________________

Fakultas Pertanian Universitas Galuh

Jl. RE Martadinata No. 150 Ciamis 46274

Telepon: (0265) 2754011, Fax: (0265) 776787

Email: mimbaragribisnis@gmail.com

Lisensi Creative Commons

Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis is licensed under a Creative Commons Atribution ShareAlike 4.0 Internasional License

____________________________________________________________________________

Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis diindeks oleh: