STRATEGI PENGEMBANGAN AYAM SENTUL DI KABUPATEN CIAMIS

Agus Yuniawan Isyanto, Sudradjat Sudradjat, Mohamad Iskandar

Abstract


This research was conducted with the aim to formulate Sentul chicken development strategies in Ciamis. The research was conducted using the survey method. Research was conducted in September and October 2015. Respondents consisted of:  (1) Breeders chicken Sentul many as 36 people, and (2) Other respondents, namely civil servants / government agencies and academia as many as 8 people. The research data consist of primary data and secondary data. Sentul chicken development strategy in Ciamis formulated using SWOT analysis.The results showed that the chicken Sentul development strategy in Ciamis are: (1) Increasing the supply of day old chick (DOC) to meet the needs of farmers, (2) Increase the supply through the improvement of the chicken population Sentul to meet consumer demand for chicken meat, (3) Making the chicken Sentul production centers to anticipate conflict of interest about land using between chicken Sentul farming Sentul and settlement as, also easily to facilitate in monitoring the health of chickens Sentul, (4) The increase in the number of holdings chicken Sentul per farmer via credit scheme program with an emphasis on monitoring and evaluation in order to right on the goals and objectives, (5) Improved technical capacity of farmers in raising chickens Sentul through extension activities, training and technical assistance to improve productivity, (6) Increased efficiency and productivity through production policies are supported by cross-sectoral coordination is good, (7 ) Production subsidies to ensure continuity of production that is not significantly affected by fluctuations in the price of the means of production, and (8) Improved management capabilities of Sentul chicken farmers in health through counseling activities, training and technical assistance to support the achievement of efficiency and high productivity.

References


Alam, H.I.P. 2005. Resistensi Ayam Lokal Jawa Barat: Ayam Sentul. Lokakarya Nasional Inovasi Teknologi Pengembangan Ayam Lokal. Puslitbangnak. Bogor.

Baktiningsih, S., Mugiyono, S., dan Saleh, D.M. 2013. Produksi Telur Berbagai Jenis Ayam Sentul di Gabungan Kelompok Tani Ternak Ciung Wanara Kecamatan Ciamis Kabupaten Ciamis. Jurnal Ilmiah Peternakan 1(3): 993-1000.

Daryono, B.S., Satriya, R., Rohmah, Z., dan Erwanto, Y. 2012. Penguatan Industri Bibit Unggas Nasional Melalui Produksi Indukan Gama Ayam Lokal Unggul. Jurnal Ilmu Pengetahuan dan Teknologi Tepat Guna Universitas Gadjah Mada 1(2): 95-103.

Depison. 2009. Karakteristik Kuantitatif dan Kualitatif Hasil Persilangan Beberapa Ayam Lokal. Jurnal Ilmiah Ilmu-Ilmu Peternakan XII(1): 7-13.

Hartono, E.H., Hidayat, N.N., dan Roesdiyanto. 2013. Kinerja Ekonomi Usaha Ayam Sentul di Kabupaten Ciamis. Jurnal Ilmiah Peternakan 1(3): 865-873.

Hidayat, C., dan Sopiyana, S. 2010. Potensi Ayam Sentul Sebagai Plasma Nutfah Asli Ciamis Jawa Barat. Wartazoa 20(4): 190-205.

Mariandayani, H.N., Solihin, D.D., Sulandari, S., dan Sumantri, C. 2013. Keragaman Fenotipik dan Pendugaan Jarak Genetik pada Ayam Lokal dan Ayam Broiler Menggunakan Analisis Morfologi. Jurnal Veteriner 14(4): 475-484.

Meyliyana, Mugiyono, S., dan Roesdiyanto. 2013. Bobot Badan Berbagai Jenis Ayam Sentul di Gabungan Kelompok Tani Ternak Ciung Wanara Kecamatan Ciamis Kabupaten Ciamis. Jurnal Ilmiah Peternakan 1(3): 985-992.

Nataamijaya, A.G. 2005. Karakteristik Penampilan Pola Warna Bulu, Kulit, Sisik Kaki, dan Paruh Ayam Pelung di Garut dan Ayam Sentul di Ciamis. Buletin Plasma Nutfah 11(1): 1-5.

Rangkuti, F. 2001. Analisis SWOT : Teknik Membedah Kasus Bisnis. Gramedia Pustaka Utama. Jakarta.

_____. 2003. Analisis SWOT : Teknik Membedah Kasus Bisnis, Reorientasi, Konsep, Perencanaan Strategis untuk Menghadapi Abad 21. Gramedia Pustaka Utama. Jakarta.

Sartika, T. 2010. Perbandingan Morfometrik Ukuran Tubuh Ayam KUB dan Sentul Melalui Pendekatan Analisis Diskriminan. Seminar Nasional Teknologi Peternakan dan Veteriner 2013. 10 halaman.

Suryana dan Hasbianto, A. 2008. Usaha Tani Ayam Buras di Indonesia: Permasalahan dan Tantangan. Jurnal Litbang Pertanian 27(3): 75-83.

Widjastuti, T. 2009. Pemanfaatan Tepung Daun Pepaya (Carica Papaya.L L Ess) Dalam Upaya Peningkatan Produksi dan Kualitas Telur Ayam Sentul . J. Agroland 16(3): 268 – 273.




DOI: http://dx.doi.org/10.25157/ma.v3i1.71

Refbacks

  • There are currently no refbacks.


Copyright (c) 2017 MIMBAR AGRIBISNIS: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis



___________________________________________________________________________________

Diterbitkan Oleh :

Fakultas Pertanian Universitas Galuh

Jl. RE Martadinata No. 150 Ciamis 46274

Telepon: 0265-7602739

Email: mimbaragribisnis@gmail.com

 

Ciptaan disebarluaskan di bawah Lisensi Creative Commons Atribusi 4.0 Internasional.

 __________________________________________________________________________________

Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis diindeks oleh: